adventures in cooking...
Jun. 30th, 2008 04:33 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
psghayleauxthat actually turn out good.
So money is tight at the moment meaning I bought a lot of ramen the last time I went shopping. I know it's bad for you, but it is cheep. So how I make it usually is just cook it like normal then pour out most if not all of the water and use maybe half a packet of flavoring. Today I decided to try and get fancy after that. I had chicken flavored, so I dumped in the flavoring then added cheese and salsa. And it came out pretty darn good. Probably better tasting than if I'd actually just eaten it the way it was intended.
So money is tight at the moment meaning I bought a lot of ramen the last time I went shopping. I know it's bad for you, but it is cheep. So how I make it usually is just cook it like normal then pour out most if not all of the water and use maybe half a packet of flavoring. Today I decided to try and get fancy after that. I had chicken flavored, so I dumped in the flavoring then added cheese and salsa. And it came out pretty darn good. Probably better tasting than if I'd actually just eaten it the way it was intended.
